Chana Masala is a traditional Indian spice mix crafted to bring bold, tangy, and spicy flavor to chickpea (chana) dishes. Made from a unique blend of spices like coriander, cumin, dry mango powder (amchur), black pepper, cinnamon, cloves, and more, it enhances the taste of boiled chickpeas by adding depth, warmth, and a deliciously zesty kick. Ideal for preparing dishes like chole, chana masala curry, or chana chaat, this masala makes home-cooked food taste like it’s straight from a dhaba (roadside eatery). It’s easy to use and suitable for vegetarian and vegan cooking.
⭐ Key Features
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✅ Authentic North Indian Flavor – Specially blended for chickpea-based dishes like chole and chana masala.
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✅ Zesty & Spicy – Contains amchur (dry mango powder) for tanginess and spices for warmth.
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✅ Quick & Convenient – Just add 1–2 teaspoons during cooking for instant taste enhancement.
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✅ All-Natural Ingredients – No preservatives or artificial flavors.
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✅ Perfect for Everyday Cooking – Also works well with rajma, black chana, or dry sabzis.
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✅ Suitable for Vegetarians & Vegans – 100% plant-based and dairy-free.
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